What do you say???
MIXED VEGETABLE PULAO
Coconut milk-1 glass
Cinnamon stick-1 med size stick
Cashew nuts-3 tbsps
Vegeatables (carrot n beans)-1/2 cup (chopped finely)
Sweet corn-1/4 th cup
Oil n ghee mixture-3 tbsps each and mix
Heat this oil-ghee mixture in a pressure cooker and fry cloves,cardamom,cinnamon stick and fry for few mins,now fry cashew nuts until golden brown and then add all veggies,green chillies, including sweet corn .Now add salt.Cook for few mins.Now add rice, water and coconut milk and pressure cook.After 3-4 whistles off the flame.Remove.Mix all the ingredients well and adjust salt if necessary (add salt water instead of salt).Transfer the contents into a serving bowl.
Now lets come to Paneer veg masala cury's story.
This is paneer butter masala recipe loaded with veggies.
PANEER VEG MASALA
Paneer cubes-5o gms
Vegetables(carrot,beans,green peas and sweet corn)-1/2 cup(chopped finely)
Onions-3 chopped finely
Tomatoes-3 (small) chopped finely
Ginger garlic paste-1 tbsp
Cinnamon stick-2 med size sticks
Cashew and poppy seeds paste-1/2 cup
Turmric powder-a pinch
Table butter-1 small stick
Chilli powder-as required
Heat oil in a kadhai and fry cloves and cardamom. Now add onions and fry until translucent,add tomatoes,turmeric powder and red chilli powder and fry. Add veggies and cook for sometime.Meanwhile heat oil in another kadhai and fry paneer cubes until golden brown in colour and keep it aside.Grind cashew nuts and poppy seeds into a paste and add it to the kadhai with veggies. Now add water, then salt and cook until you get the required consistency.Finally add paneer and butter.Mix all the ingredients and adjust salt if required.Transfer the contents into a serving bowl.Garnish with chopped coriander and cream.
Now you can serve this killer combo to your loved ones.
NOTE-Adjust ingredients as per your taste.
Sending this to Pari's Combo Event